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Parmesan Crusted Brussels Sprouts

by Lee Funke
Parmesan Crusted Brussels Sprouts

These Parmesan Crusted Brussels Sprouts have gone absolutely viral on social media for good reason!

Full of flavor and texture, these crispy, cheesy Brussels sprouts are always a hit. There’s something special about the combination of hearty Brussels sprouts layered atop of salty, crunchy melty cheese and simple spices that makes this side a showstopper.

They’re crispy, crunchy and savory — honestly, the perfect veggie side dish for the entire holiday season. Make my recipe with just 6 ingredients and a foolproof method that results in a sheet pan of perfectly crispy Brussels every single time.

Keep reading this article on Fit Foodie Finds.

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