How to Cook Chicken Breast On The Stove

Plump and juicy chicken is taken to new heights with this recipe that outlines how to cook chicken on the stove. Convenient and delicious, this chicken is ideal for weeknight meals.

Chicken breast is a kitchen staple. When cooks are in doubt, they reach for chicken breast. The reason? It’s healthy (barring any astonishingly decadent cooking methods), can be used in tons of recipes, and can be prepared any number of ways.

One of those ways is on the stove. It’s not the first method that comes to mind but it should be. It’s so easy and isn’t reliant on fair weather (barbecuing in the rain is NOT for me). It’s healthy when cooked in olive oil, and you can add all those spices and ingredients to the pan that you love.

Once you get this recipe down pat, the sky’s the limit. Pair the chicken with all sorts of starches and vegetables, cover it in sauces, and sprinkle your herbs over its crispy, brown skin.

Keep reading this article on Food Faith Fitness.